Dilijan National Park Information | Photos | Location

Tucked away in Armenia’s lush Tavush Province, Dilijan National Park is often called the country’s “Little Switzerland” for its emerald forests, misty valleys, and charming alpine meadows. Stretching over 240 km², the park weaves together old-growth pine, crystal-clear rivers, and quaint mountain villages. Wander stone-paved trails, cross wooden bridges over tumbling streams, and breathe in the aroma of wildflowers and pine—you’ll feel a world away from city life while still being just 90 km from Yerevan.

Whether you’re craving forest bathing, scouting for rare orchids, or diving into local crafts in Dilijan town, this Dilijan National Park travel guide has everything you need to plan your adventure.

📅 Best Time to Visit

Dilijan’s elevation (1,350–2,250 m) brings four distinct seasons:

• Spring (April–June): Wildflowers burst into bloom, waterfalls roar from snowmelt, and migratory birds return.

• Summer (July–August): Warm days (18–24 °C) perfect for hiking and overnight camping in clear, starry skies.

• Autumn (September–October): Golden larches, berry-picking season, and crisp air—ideal for photography.

• Winter (November–March): Snowy wonderland for cross-country skiing, snowshoeing, and cozy lodge stays.

Tip: Midweek visits avoid weekend crowds; spring and autumn offer balance of mild weather and vibrant landscapes.

🗻 Top Attractions

1. Hiking Trails & Trekking Routes

• Gosh Lake Loop: A 10 km trail around an alpine lake dotted with frescoed St. Astvatsatsin Church ruins.

• Parz Lake Path: Easy 3 km walk leading to a scenic dam and picnic spots.

• Longer Treks: Multi-day routes connect Dilijan, Lake Sevan, and remote monasteries.

2. Historic Monasteries

• Haghartsin Monastery: 13th-century forest-shrouded complex with ornate carvings.

• Goshavank Monastery: Known for medieval judicial carvings and a natural grotto chapel.

3. Dilijan Old Town (Sharambeyan Street)

• Cobblestone lanes lined with artisan workshops—wood carving, pottery, and handwoven textiles.

• Caravanserai & Hiking Museum: Explores local ethnography and borderland history.

4. Nature & Wildlife

• Birdwatching: Spot eagles, woodpeckers, and endemic warblers.

• Flora: Look for rare orchids, lady’s slipper, and vibrant hydrangea.

🍽️ What to Eat

Dilijan’s culinary scene highlights forest-to-table freshness.

• Mushroom Khachapuri: Cheese-filled bread topped with foraged chanterelles or porcini.

• Herb Omelet (Ghapama-style): Wild greens, local cheese, and garden herbs.

• Trout A la Tavush: Mountain trout grilled with lemon and dill.

• Honey & Berry Desserts: Local honey drizzled over pastries; wild berry compotes.

Top Spots:

• Forest Café: Meadow-side dining with homemade trout and fresh salads.

• Town Taverns: Cozy interiors, hearty stews, and traditional bread.

• Artisan Markets: Pick up wild honey, herbal teas, and locally pressed juices.

🚗 Getting Around

From Yerevan (approx. 1.5 hrs / 90 km)

• By Car: Scenic drive via the M4 and Haghartsin turnoff.

• By Marshrutka: Minibuses depart regularly from Yerevan’s Northern Bus Station.

Within the Park

• On Foot: Top trails start directly from Dilijan town or nearby villages.

• Taxis & Shared Vans: Available for monastery hop, Parz Lake, or deeper valleys.

• Bike Rentals: Mountain bike rentals in Dilijan town for trail exploration.

Local Tip: Download offline maps and GPS waypoints for longer treks.

🧳 Travel Tips & Safety

• Gear Up: Lightweight layers, sturdy hiking shoes, rain jacket, sun protection.

• Stay Hydrated: Mountain springs are plentiful—carry a refillable bottle.

• Respect Wildlife: Observe from a distance; do not feed or disturb animals.

• Leave No Trace: Pack out all trash; trail etiquette helps preserve this fragile ecosystem.

• Mobile Coverage: Good near towns; patchy in deep valleys—carry a whistle in case of emergencies.

• Local Etiquette: Greet with a “Bari or” (hello); roadside vendors appreciate simple phrases in Armenian.